Ingredients:
For the Dough:
3 cups all-purpose flour
¼ cup sugar
1 packet (2 ¼ tsp) instant yeast
½ tsp salt
¾ cup warm milk
¼ cup melted butter
1 egg
For the Filling:
½ cup softened butter
½ cup brown sugar
2 tbsp cinnamon powder
For the Glaze (optional):
½ cup powdered sugar
2 tbsp milk or cream
½ tsp vanilla extract






